Pork Chop Seasoning - Add Superb
Flavours to Your Juicy Pork Chops!

This is an easy-to-make pork chop seasoning made with a mix of tasty whole spices and dried herbs for adding fabulous flavours, whether grilling, frying or oven cooking. It's also versatile, and can be used on any other part of the pig.

What You'll Need: (makes about 7-8 tablespoons) 

3 tbsp brown sugar
2 tbsp dried rosemary
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp paprika powder
1 tbsp cumin seeds
4 tsp dried basil
2 tsp mustard powder
2 tsp chili powder
2 tsp peppercorns
2 tsp salt

tbsp = tablespoon
tsp = teaspoon

Directions:

  • Grind the sugar, salt, peppercorns, cumin seeds and dried rosemary
  • Once ground add to a bowl
  • Add the mustard, paprika, chili, garlic and onion powders to the bowl and combine thoroughly
  • Finally, crumble in the dried basil and combine again

Store in a cool place out of direct sunlight in an airtight container. Use within 6 months before making a fresh lot.

A Step-by-Step Instructional Video

Here's a video of how I made a version of the above pork chop seasoning. The ingredients may be slightly different but the process is exactly the same. If you enjoyed it and have a Youtube account, you can click the SUBSCRIBE button in the bottom right corner in the video, OR click the SUBSCRIBE link below the video...



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After Making Your Homemade Pork Chop Seasoning You May Like to Try...

Montreal Steak Seasoning - Capture the Unique Taste
of Canadian Cuisine

Corned Beef Mix - 
For Corning Beef 
Traditional Style

A Collection of Mild and
Fiery Chili Powders


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