Fajita Seasoning Mix - Add Awesome Flavours
to Your Homemade Tex-Mex Cooking

For the home fajita maker, a homemade fajita seasoning mix is just the thing for tastier cooking. Easy to make, this blend of dried lemon peel and herbs and spices is ideal if chicken is on the menu.

What You'll Need: (makes about 10 tablespoons)

2 tbsp chili powder
2 tbsp coriander seeds
2 tbsp dried thyme
1 tbsp dried lemon peel (optional)
1 tbsp garlic powder
1 tbsp black peppercorns
4 tsp mustard seeds
4 tsp dried marjoram
4 tsp paprika powder
2 tsp onion powder
2 tsp sea salt

tbsp = tablespoon
tsp = teaspoon

Directions:

Grind the coriander, mustard seeds, lemon peel, salt and peppercorns

Add to a bowl

Stir in the paprika, chili, onion and garlic powders

Crumble in the dried thyme and marjoram. Stir again

Store your fajita mix in an airtight jar, in a cool place and out of direct sunlight. Use within 6 months before making a fresh amount.

Note: You can buy dried lemon peel online or make your own fairly easily. However, you can leave this out if you like and you'll still end up with a very tasty seasoning.